Maple syrup glaze: Instead of a brown sugar rub you can make a maple glaze for your steak. Wrap the ham in foil, keeping the ham fat side up; place it in the baking pan. Remove any skin and fat from the ham and place ham in the baking dish. Remove the ham from the oven and serve immediately. Your ham steak may take fewer minutes to broil or more minutes to broil for this reason. Heat in saucepan or in microwave until butter is melted. In a medium bowl, mix the sugar, honey and mustard together well. Instead you just need to warm it. The water in the bottom of the broiler pan serves 2 purposes. Combine the brown sugar and molasses in a small saucepan and melt over low heat. https://montanahappy.com/old-fashioned-skillet-country-ham-steak-recipe Preheat oven to 350 degrees Combine cloves, sugar and mustard and brush over Ham Steak. Preheat the oven to 350 degrees F. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. A lot of people serve baked ham for Christmas dinner, but if your family is anything like mine one turkey for Thanksgiving just isn’t enough. All Rights Reserved. Place the ham in a frying pan and coat the top and sides of the ham with the mustard. Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 14… Cover ham with foil and bake 30 minutes for small ham / 45 minutes for larger ham. Bake at 350 degrees about 15-20 minutes. Cut recipe to 8 oz ham steak, just right for 2 of us. And my family enjoyed it immensely. So easy, and so tasty. I made these tasty Ham Steaks for New Years Day along with Hoppin' John and sauteed cabbage. In a bowl combine the sugar, mustard and vinegar and spread glaze evenly over ham. Return to the oven, uncovered, to finish cooking. The sweet brown sugar glaze helps cut the saltiness of the ham and gives it a nice spicy-sweet crust at the same time. When the ham is done baking, use a brush to spread glaze evenly all over the ham. You may be tempted to add some salt to the glaze, but don’t. Dip each side of the ham into the glaze then cook another minute or so. When the ham is done baking, use a brush to spread glaze evenly all over the ham. Reminded me of ham we had for Thanksgiving Dinner as a kid. Mix well. Let meat rest 15 minutes before carving to serve. Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!Most ham steaks come pre-cooked, so all that’s needed is for this quick recipe is a sweet glaze like this one. Easy Baked Ham with Brown Sugar & Butter Glaze. Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and spices is the PERFECT addition to a holiday ham and only takes 5 minutes to make! Place all of the ingredients for the glaze into a small sauce pan over medium low heat and stir until everything is well combined and the brown sugar substitute has melted. And having the smell of Ham baking made it bearable. Rub the top & sides of the ham steak with dry mustard & place in casserole. To make the honey glaze for the ham, whisk together honey, mustard, brown sugar, pineapple juice, and paprika then add to the hot pan. While the ham is baking, mix together brown sugar, dijon mustard, and lemon juice in a small bowl. You will love this GLAZE! Served hot or cold, this delicious cut of pork with a sugar glaze is best sliced into thick pieces 3 hrs and 45 mins . Unwrap ham and generously pat salt and pepper all over ham. Slow Cooker Brown Sugar and Cola Glazed Ham Recipe Tips: Either light brown sugar or dark brown sugar can be used. It works great in casseroles and can turn into a sauce or gravy in a pinch. I sautéed the steaks in olive oil and butter until browned on both sides. I made these tasty Ham Steaks for New Years Day along with Hoppin' John and sauteed cabbage. Thank you! The best glaze for a baked ham contain either honey, brown sugar or maple syrup. Cover with foil and bake 1 hour 40 minutes. Ham steaks come in various sizes. We both loved it and will make again. Directions. 22 Surprising Recipes Made With Cream Of Mushroom Soup. ... pineapple juice over ham. Rub well into both sides of the ham.2. Spread mustard over ham, and sprinkle generously with brown sugar. On the flip side, if you use the Low Broil, it may take a little longer to cook. Easy, fast and good! Quick, easy and very tasty. The saltiness from the ham and the sweetness for the glaze complement each other so well, that either of … Combine 1/4 cup maple syrup, 2 tablespoons packed brown sugar, 1 tablespoon apple cider vinegar, and 1 teaspoon dijon mustard to make the glaze. You want that brown sugar … Score top of ham into diamonds and stud center of each diamond with a clove. Ham steaks are already smoked. Continue to cook until the glaze is cooked onto the steaks. In a bowl, combine the ground mustard and Dijon mustard with the brown sugar and vinegar and stir until smooth. Broil for an additional 5 minutes or until browned slightly. Dijon mustard. Slow-cooker ham with sticky ginger glaze. https://www.yummly.com/recipes/brown-sugar-glaze-for-ham-steaks Maple syrup glaze: Instead of a brown sugar rub you can make a maple glaze for your steak. Preheat oven to 325°F. Remove and discard glaze packet from ham or reserve for another use. Pour half of glaze over ham. Today is a comfort food day with the weather. Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving. Bake ham at 325 degrees until the center registers 100-110 degrees, (approx. Spread the glaze over the ham steak. Brush the glaze mixture over the ham steak. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. Just take a look at that ham and tell me it doesn’t look like a picture perfect holiday dinner! To make the honey glaze for the ham, whisk together honey, mustard, brown sugar, pineapple juice, and paprika then add to the hot pan. In a medium saucepan, combine brown sugar, cinnamon, flour, mustard, and vinegar. Should sit out for a couple of hours; Preheat oven to 350 degrees; Score ham into diamonds and center of each diamond with a clove; Place ham on a rack in roasting pan and cook for 1 ½ hours; In a bowl combine glaze ingredients. For the ham,I could not find the regular large ham steak so I used two 22 oz. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Copyright © 1995-2020 . Brought life to otherwise bland piece of left over Christmas ham. Remove from the heat Place the ham on 2 long sheets of aluminum foil, inside of a roasting pan. Meanwhile, combine the rest of the ingredients. Bring ham out of fridge and let come to room temperature. Old-Fashioned Apple Cake with Caramel Sauce, Disclosure, Disclaimer, and Privacy Policies. Return to the oven, uncovered, to finish cooking. Secondly, it makes for easier clean up. While the ham is baking, mix together brown sugar, dijon mustard, and lemon juice in a small bowl. Place the ham in the oven and bake, uncovered, at 350 degrees for 15-20 minutes or until heated through. Excellent recipe idea. In a small bowl, combine the mustard, brown sugar and ginger. I also doubled the amount for the glaze to accomadate … https://www.bbcgoodfood.com/recipes/baked-ham-brown-sugar-mustard-glaze (Glaze can be warmed in saucepan on medium-low heat to make it easier to brush, if desired.) To serve, cut 1cm-thick slices off the ham … https://www.yummly.com/recipes/brown-sugar-glaze-for-ham-steaks Cover the entire top of the ham with the brown sugar or Turbinado. My family loved this! Meanwhile, combine the rest of the ingredients. Ingredients: 4 (juice .. mustard .. steak .. sugar) Cover ham with foil and bake 30 minutes for small ham / 45 minutes for larger ham. For the ham,I could not find the regular large ham steak so I used two 22 oz. This means that you don’t need to worry about cooking through. This simple weeknight meal is as easy as 1, 2, 3! Serve with a dollop of mustard and your favorite sides and a pan of Scalloped Potatoes! (Glaze can be warmed in saucepan on medium-low heat to make it easier to brush, if desired.) apple cider. Removed the steaks, added the sauce( minus cloves), warmed it up and added the steaks back into pan to finish. Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving. You can spray the grated sheet pan to help speed up the cleaning process. Brown Sugar Mustard Glazed Ham is the perfect juicy centrepiece for your Christmas dinner table! packages of Hillshire Farms Brown Sugar Ham Steaks, each package had 4 thick slices of bone in ham and this worked perfectly for our family. 2 T. mustard. Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). Brush a thick coat of the brown sugar-mustard glaze over the ham. Bake at 375 degrees F for another hour. June 2020. With 30 minutes left of cooking, remove the ham from the oven. Place ham on a rack in a roasting pan and bake for 1 1/2 hours. Thank you. 1/4 C. butter. Heat butter in the same skillet until melted; stir in brown sugar. CDKitchen, Inc. 20:12:30:16:39:43   :C: more recipes like baked ham steak with brown sugar glaze, HAM STEAKS WITH CURRIED PINEAPPLE CHUTNEY. Tips: Either light brown sugar mustard Glazed ham is done baking, use a brush spread..., 2, 3 Christmas ham glaze can be warmed in saucepan on medium-low heat make... 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