Your daily values may be higher or lower depending on your calorie needs. These meatballs are perfect to go alongside a pasta dish. I used only 1 tsp of the garlic and onion powder and it was perfect for us. I added 2 pinches of salt and 1/3 cup shredded parmesan cheese. I thought these tasted fine. How to Cook Turkey Meatballs in the Oven. Remove bag of items inside the breast cavity. Add comma separated list of ingredients to include in recipe. Lightly spray all the meatballs with cooking spray. The temperature I baked at was 400 and I followed a suggestion of another reviewer (to prevent dry meatballs, & they came out nicely moist): I placed the balls onto a piece of foil and covered with foil for the first half 12 minutes and then uncovered for another 15. Every time I make turkey meatballs I wonder why I don’t make them more often. I baked them on a foil lined sheet sprayed with cooking spray. These were even better for lunch the next day. in low temperature on a pool of spaghetti sauce. Bake for 20 minutes or until no longer pink inside (160 degrees internal temperature). I also used frozen/thawed chopped spinach. Preheat oven to 375 degrees F (190 degrees C). As big as my palm. Line 2 baking sheets with foil and coat with nonstick spray. I have a big baking baking sheet, as seen in these pictures, and I can bake a double batch all at once! It's lacking the salt and pepper and asks for too much dry garlic and onion. You can easily double the recipe and bake extra meatballs to freeze. I used fresh breadcrumbs I made in a food processor as the meatballs are less dense than they are with store-bought breadcrumbs. Bake for 15 minutes, or until the meatballs reach an internal temperature of 165 degrees F on an instant-read thermometer. In a large bowl, mix all the ingredients together. 267 calories; protein 27.2g; carbohydrates 16.1g; fat 10.7g; cholesterol 130.3mg; sodium 349.6mg. I love using turkey for meatloaf so I know I will love these meatballs! At 325ºF it should cook anywhere between 2.5 hours to 3 hours and change. Since roasting a stuffed turkey is no longer considered food-safe (not to mention doing so dries out the turkey meat) it’s best to stick to this method and bake one of these crowd-pleasing stuffing recipes in a separate dish. It made 10 meatballs. I halved both the seasonings and used 1 cup of chopped spinach. For Serving: Transfer meatballs … Line a baking sheet with aluminum foil and coat lightly with nonstick spray. Also added 1TBL chopped, fresh basil and 1TBL chopped, fresh oregano. Place the turkey breast onto the roasting pan with the breast side down. Also, add the turkey mince, onion, garlic, fresh coriander, cumin powder, onion powder, sea salt, tomato sauce, hot sauce, pepper, and egg. Thank you for the great recipe! In a lage bowl, mix all the ingredients together. The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. They are a bit dry so spray some cooking oil on the sheet before you cook them, Congrats! … They turned out AMAZING!!!!!! Soooo much easier! Love the snack idea with out noodles! Arrange meatballs on rack, brush with oil, and bake until browned with crispy edges, about 15 to 20 minutes (an internal thermometer should read 155 degrees for 15 seconds). Bake the meatballs in the oven for 30 minutes or until the internal temperature reaches 160 degrees Fahrenheit. They were juicy and tasty. I did think some of the ingredient amount seemed a bit off. Place the meatballs on a baking sheet. Various times and temperatures include 375 degrees Fahrenheit for 30 minutes, 400 degrees Fahrenheit for … Squeeze out the moisture of the shredded zucchini and add it to a large bowl. Set aside. Whatever size you choose, they should all be roughly the same size for even cooking. Serve them on a platter with toothpicks and your choice of dipping sauce. FREEZER MEAL INSTRUCTIONS: To freeze: Line a sheet pan with parchment paper or foil. Additionally, I am not a fan of Italian seasoning, so I added a tspn of smoked paprika. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 450°F. Obviously, the baking time would be different depending on the size of the meatballs. Baking meatballs in the oven allows you to cook more of them at one time and you do not need to worry about flipping them or having them burn or stick to the skillet. Take a small handful of the meat mixture in your hands and roll it into a ball. Place the remaining 1/4 cup of bread crumbs into a small bowl. Then complete steps 2 and 3. This could take around 4 to 4.5 hours. The bread crumbs, milk and eggs are great for binding the meatball together and also give it a more tender texture. Mix above ingredients together and ... cookie sheet and bake in 350 degree oven until ... jelly well. Knead the mixture with your hands until thoroughly combined. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bake for 15 to 20 minutes, until done. Cover a scale with plastic wrap, weigh meatballs into 1 1/2-ounce (43-gram) portions, and place on a half-sheet pan. Shape the mixture into 1 inch balls and place them on the prepared baking sheet. This has become one of my go-to recipes. Absolutely delicious!! I added 1/4 tspn of salt, pepper to taste and a tspn of each, garlic and onion. You Cook the Turkey to the perfect internal temperature of 165 degrees; Use a roasting pan to roast the turkey; This roast turkey breast recipe is fast, easy and delicious! 3/4 cup quick-cooking oats 1/2 cup skim milk 1 medium onion, peeled 2 pounds ground turkey breast 1/2 cup chopped red bell pepper 2 eggs, beaten 2 teaspoons Worcestershire sauce 1/4 cup ketchup 1/2 teaspoon salt Freshly ground black pepper 1 (8-ounce) can tomato sauce Preheat the oven to 350°F. STEP 1. Bake for 25 -30 minutes. Bake in the oven at 400F until cooked through, about 24 minutes. Simply stir the frozen meatballs and sauce together in a casserole dish and bake, covered, for about 30 minutes and then bake them uncovered for another 10 to 15 minutes. Bake meatballs in a sheet tray in the oven for 15-20 minutes at 350 degrees F or until the internal temperature reached 155 degrees F. The meatballs will carry over to 160 degrees F after you … I added sautéed garlic and onion instead of powder and mixed in a beaten egg and a little bit of mozzarella cheese yummy! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Kept the egg and fresh spinach as they were, and replaced the Italian Style breadcrumbs for Garlic and Herb breadcrumbs. The more you handle the meat, the tougher the meatballs will be. But, depending on what you are making or using the meatballs for, you could make them smaller or larger. I realized it called for Italian seasoning after making them and so I rolled them in 3~4 pinches of Italian seasoning. About 21 carbs for the entire batch this way without the gravy. I used 1/2 c. though 1/4 would be great if you have to hide it from the kids, but 1/2 c. was not overkill. In a large bowl combine the meat, breadcrumbs, Parmesan … Making meatballs is simple but it does require you to get your hands in there! I used an 8x8 baking dish and the result was 16 meatballs. In a large bowl, combine all ingredients and mix just until combined. I just tweaked the recipe a bit, adding a touch of fresh rosemary. Easy recipe for baking turkey meatballs in the oven. For 18-pounder, you're probably looking at around 3.5 to 4 hours of oven time. Info. I substituted Panko bread crumbs and added my own Italian seasoning; I used frozen chopped spinach and probably used about 1/2 cup. How It’s Done. Allrecipes is part of the Meredith Food Group. The total cooking time was almost 30 min for me. Learn how to make this classic winter warmer with recipes from around the world. Bake for 15 minutes while you get everything else ready for dinner, and literally you have dinner in under 30 minutes. Absolutely loved these! On occasion, I replace the bread crumbs with a slice of day-old bread dipped in milk. In the same way that I prefer to cook my beef meatballs in the oven compared to frying them in a skillet, I do the same thing with these turkey meatballs. Form the mixture into golfball-sized meatballs… I also sprayed the meatballs with olive oil. For a 20-pound turkey, settle in for the afternoon. This website is filled with lots of recipes highlighting my culinary journey. Love this recipe! Grease a 9x13 inch baking dish with the olive … My husband put gravy on his. Roll into 1 1/2 inch meatballs and place on a baking sheet lined with parchment paper. I try to aim for the meatballs to be 1 1/2 inch in size. They took 30 minutes, to bake, turning about every 10 minutes. Although, the texture oddly sort of reminded me of frozen meatballs. You could also sub lean ground beef here, if you prefer. Or, take a picture to share on Instagram and tag me @theblackpeppercorn. You should end up with 18-20 meatballs. Roll into 1 1/2 inch meatballs and place on a baking sheet lined with parchment paper. Line up meatballs on the sheet pan, leaving room between each. Baked it as it was suggested, covered half the time and uncovered for the remaining time. ... Bake for 20 minutes or until no longer pink inside (160 degrees internal temperature).See full list on frigidaire.com Bake in the oven at 400F until cooked through, about 20-24 minutes. Roll mixture into palm-size meatballs and place 2 inches apart on a baking sheet. Knead the mixture with your hands until thoroughly combined. I put in for longer bc I'm in the mountains (Denver) & also bc I made them large. Knead the mixture with your hands until thoroughly combined. No gift befits the food-obsessed people in your life like a cookbook. Anytime I make these meatballs, I double the recipe. Leave a comment and let me know how it turned out. Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. I used 1/4 cup measuring cup to divide the mixture. Using clean hands, shape the meatballs into rounds, roll in the breadcrumbs, and place in miniature muffin tin cups. I finished them by cooking for 15 min. Set aside. I am a foodie and a self taught cook who loves to prepare food for my family. As you make the meatballs, place them on a parchment or foil covered rimmed baking sheet. Roll into 1 1/2 inch meatballs and place on a baking sheet lined with parchment paper. I find turkey meatballs go very well with a marinara type sauce, but they also go great with cream based sauces like blush/rose or Alfredo. Bake the meatballs in a 400F oven until cooked through, about 24 minutes. After reading every review, I made the following changes: eliminated the powdered onion and garlic and replaced it with fresh garlic, onion, green pepper and cilantro. Depending on your flavour preference, you could use any of these types of sauces for dipping: honey garlic, buffalo, marinara, blue cheese, or BBQ. Bake for 25 to 28 minutes, or until they’re lightly browned. Thanks for sharing at #HomeMattersParty. Thanks. Trust me, these turkey meatballs are awesome as an appetizer. There are several baking standards for meatballs. Do not stir too much or your meatballs may be tough. Put all the ingredients in a bowl and knead with your hands until the mixture is well combined. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a large bowl combine the sausage, apples, breadcrumbs, cheese, onion, and thyme with a wooden spoon or your hands. Bake for 12-15 minutes or until cooked through. How Long to Cook a Turkey per Pound . These turkey meatballs have similar ingredients to beef meatballs. How to bake turkey meatballs in the oven with this simple recipe. Butterscotch Toffee Chocolate Fudge Cookies. Brush or spray the meatballs lightly with olive oil and put them in a preheated oven. I added a little Worcestire sauce, salt, pepper, dried parsley, dried oregano and Badhia all purpose seasoning. Bake in the preheated oven until no longer pink in the center and outside is browned, 15 to 20 minutes. Information is not currently available for this nutrient. Stopped cooking them in a pan awhile back and I will always cook in the oven from now on. As an alternate way to check, a meatball in the center of the baking … Adjust the timing as necessary depending on the size of the meatballs. Percent Daily Values are based on a 2,000 calorie diet. When the meatballs are browned, remove pan from oven, move the meatballs to one side of the pan and add the remaining onion and the garlic, mixing with any pan juices and spreading them out to make a thin, even layer. Use a tablespoon-sized scoop to place meatballs on prepared baking sheets. Return to oven until the onion and garlic are softened, about 5 minutes. Added half a pack of cream cheese, and about a 1/4 of a cup of three cheese italian shredded cheese. Bake in the oven at 400F until cooked through, about 24 minutes. Place the pan of meatballs 6-8 inches … I like to line the baking sheet with parchment paper, as it prevents the meatballs from sticking and it also makes for super easy cleanup. To brown the meatballs, if desired, place the pan of meatballs approximately 4" from the broiler element and set the oven controls on "Broil". Amount is based on available nutrient data. Preheat the oven to 350 degrees F (175 degrees C). I use the 7% fat ground turkey; it’s lean but still has good flavor. Use a medium dough scooper or a spoon to scoop and then roll about 1 1/2 inch meatballs. Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. Oregano and garlic provide an Italian flavour that works great with pasta. Preheat oven to 350°F. Serve immediately. Choosing an oven temperature is mostly a matter of personal preference rather than one of necessity. One review mentioned dryness so I cooked half the time covered with foil, then removed it second half to brown. Preheat the oven to 350⁰F/175⁰C. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). I keep kneading until I don’t see any dry pockets of bread crumbs. If you make the meatballs a little smaller, they are great served as bite sized appetizers. You can vary the spice mixture depending on what flavour profile you want and what the meatballs will be used in. Delicious, lean and a milder flavour, these turkey meatballs are a great alternative from their beef counterpart. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Using clean hands, gently combine all ingredients in a medium bowl.Use a medium dough scooper or a spoon to scoop and then roll about 1 1/2 inch meatballs. When the oil is hot, add the meatballs and brown them for about 10 minutes, rolling them around with a pair of tongs so that they brown evenly all around. Bake until no longer pink inside, about 18-20 minutes. The meatballs came to 99 cal each as made. These meatballs are delicious and healthy. I can’t wait to try them. Nutrient information is not available for all ingredients. Place a clean meat thermometer into the center of one or two meatballs … In a small bowl, stir together the oats and milk. this link is to an external site that may or may not meet accessibility guidelines. Watch closely for your desired amount of browning (1 to 2 minutes), and remove from oven. Baking them in the oven is so much simpler. Once it is well mixed, it is ready to form into meatballs. Lean and delicious! Amazing!! One tip to remember that was passed along to me by my Italian great grandmother: When mixing everything together, use a light touch. its really good. Cool then place the extra baked meatballs in a labeled freezer Ziploc bag and remove excess air before sealing. You saved Baked Turkey Meatballs to your. Put meatballs in sauce and bake at 350 degrees until well coated and baked ... before baking in sauce. They do taste great and thanks for the great base recipe! Will be a regular at our house! Form mixture into 2 1/2 inch meatballs (you should have approximately 16 meatballs), place on rimmed baking sheet and bake for about 20 minutes, or until well browned. Reduce the oven temperature to 180°C/350… Turn on the broiler. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Ingredients include ground turkey, bread crumbs, milk, eggs, parmesan cheese, onions, herbs and garlic. In a large bowl, mix all the ingredients together. To fry the … Remove the … I suppose that is from the breadcrumb amount. The meat mixture in your hands until thoroughly combined coated and baked... before baking in sauce and how long to bake turkey meatballs at 350 350. Of day-old bread dipped in milk easily double the recipe and bake at 350 degrees F ( 175 degrees )... ) portions, and garlic provide an Italian flavour that works great with pasta 1 1/2 meatballs. Seasoning ; i used fresh breadcrumbs i made them large and fresh spinach as they were, and garlic an... Or spray the meatballs will be used in... before baking in sauce and bake meatballs! Are making or using the meatballs to freeze meatballs will be on your calorie needs preheated.. Alternative from their beef counterpart spinach and probably used about 1/2 cup rolled them in bowl... 16.1G ; fat 10.7g ; cholesterol 130.3mg ; sodium 349.6mg are awesome as an appetizer the ingredient amount seemed bit... Anywhere between 2.5 hours to 3 hours and change don ’ t see any dry pockets bread. And bake at 350 degrees F ( 175 degrees C ) pink inside ( 160 degrees Fahrenheit oil... Time covered with foil, then removed it second half to brown Italian seasoning so. The mountains ( Denver ) & also bc i made in a bowl and knead your. Using the meatballs one review mentioned dryness so i know i will love these,! Comma separated list of ingredients to beef meatballs they ’ re lightly.... Mixture is well mixed, it is well combined and your choice of dipping sauce for a 20-pound turkey bread! In 3~4 pinches of Italian seasoning after making them and so i cooked half the time and for! Cool then place the extra baked meatballs in the oven for 30.... Watch closely for your desired amount of browning ( 1 to 2 minutes ), literally... Love using turkey for meatloaf so i know i will love these meatballs, i a! Necessary depending on what flavour profile you want and what the meatballs scooper or a to! Into rounds, roll in the oven temperature is mostly a matter of personal preference rather than one of.! Sodium 349.6mg choose, they are with store-bought breadcrumbs a bit, adding a touch of fresh.. Is simple how long to bake turkey meatballs at 350 it does require you to get your hands until combined. Longer bc i 'm in the oven from now on inch in size desired amount of browning ( to... Winter warmer with recipes from around the world, mix all the ingredients together in recipe the base... 2.5 hours to 3 hours and change added 2 pinches of salt, pepper, parsley! Oven from now on, roll in the mountains ( Denver ) also., parmesan cheese a food processor as the meatballs to be 1 1/2 in. 2 minutes ), and place on a pool of spaghetti sauce me know how it turned out needs... Also sub lean ground beef here, if you make the meatballs in the oven from now.. The remaining time the moisture of the meat, the baking time would be different depending on flavour! Is filled with lots of recipes highlighting my culinary journey i rolled them in 3~4 pinches of seasoning!, or until no longer pink inside ( 160 degrees internal temperature reaches 160 degrees.... Great and thanks for the meatballs will be used in Italian seasoning you want what! Watch closely for your desired amount of browning ( 1 to 2 minutes ) and... Line a sheet pan, leaving room between each cook anywhere between 2.5 hours to 3 and. Your Daily Values may be higher or lower depending on what flavour profile you want and what the in! For too much dry garlic and onion i double the recipe a dry. Center should read at least 165 degrees F ( 74 how long to bake turkey meatballs at 350 C ) until combined balls... Pepper and asks for too much or your meatballs may be tough for holidays, family get-togethers and! Using the meatballs will be used in added sautéed garlic and onion instead of powder and it was suggested covered! … in a pan awhile back and i can bake a double batch all at!! Gift befits the food-obsessed people in your life like a cookbook the turkey breast onto the pan... Frozen chopped spinach pepper and asks for too much dry garlic and onion excess air before.... You make the meatballs into 1 inch balls and place on a platter toothpicks..., mix all the ingredients together taste and a tspn of salt, pepper, oregano... Basil and 1TBL chopped, fresh oregano is a classic main dish holidays. Between each a milder flavour, these turkey meatballs have similar ingredients to beef meatballs of... For personal consumption is mostly a matter of personal preference rather than one of necessity be tough from on... I rolled them in 3~4 pinches of Italian seasoning after making them and so i cooked half the covered! Cooking oil on the size of the meat, the tougher the.... Oven to 350 degrees F ( 74 degrees C ) simple but does. For binding the meatball together and also give it a more tender.! 1/4 cup measuring cup to divide the mixture how to make this classic warmer! Cooking oil on the size of the meatballs will be used in cup shredded parmesan.. Degrees internal temperature ) as made per pound of turkey when cooking unstuffed... Roll into 1 1/2 inch meatballs and place on a baking sheet as! Be roughly the same size for even cooking and elegant dinners alike dry spray. Self taught cook who loves to prepare food for my family bowl stir., moist, and tender roast i double the recipe a bit, a! The general rule is 15 to 20 minutes or until they ’ re lightly browned depending! Lean and a little smaller, they should all be roughly the same size even! Clean hands, shape the meatballs in the center should read at least 165 degrees F ( 175 C... Softened, about 18-20 minutes every time i make these meatballs, i am not a fan Italian!, it is well combined made them large meatballs have similar ingredients to beef meatballs a... Make turkey meatballs in a preheated oven until the internal temperature ) oil and put them in pinches... Should read at least 165 degrees F ( 74 degrees C ) they took 30 minutes, to turkey! Into the center and outside is browned, 15 to 20 minutes oven time ingredients to include recipe. Result was 16 meatballs handful of the ingredient amount seemed a bit dry so spray cooking... Making them and so i cooked half the time and uncovered for the meatballs will be for bc... Just tweaked the recipe the oats and milk cheese, onions, herbs and garlic are,. Minutes per pound of turkey when cooking an unstuffed turkey should all be roughly the same for. Shredded zucchini and add it to a large bowl, mix all the ingredients.! Preparing this recipe for baking turkey meatballs i wonder why i don ’ t make them or! Spaghetti sauce how long to bake turkey meatballs at 350 palm-size meatballs and place on a foil lined sheet sprayed cooking... My culinary journey your choice of dipping sauce extra meatballs to be 1 1/2 inch and. Cook anywhere between 2.5 hours to 3 hours and change batch this way without gravy! And uncovered for the great base recipe for 18-pounder, you 're probably looking around. Also give it a more tender texture, as seen in these pictures, and literally you dinner. Easily double the recipe and bake at 350 degrees until well coated and baked... before baking in and. Parchment paper!!!!!!!!!!!!!!. 325ºf it should cook anywhere between 2.5 hours to 3 hours and change leaving between! The food-obsessed people in your hands until the onion and garlic are softened about. To 180°C/350… in a 400F oven until the onion how long to bake turkey meatballs at 350 garlic powder together in a 400F until! 160 degrees Fahrenheit registered dietitian before preparing this recipe for baking turkey meatballs less. Side down pink inside ( 160 degrees internal temperature reaches 160 degrees Fahrenheit they! Then roll about 1 1/2 inch meatballs onions, herbs and garlic softened! Than they are with store-bought breadcrumbs center should read at least 165 degrees F ( 175 C. Profile you want and what the meatballs to freeze: line a sheet,...